About Us
Our Mission
"Hot sauces for people who love to cook and eat."
Fresh Ingredients
The heat in our sauces comes from only fresh chilies. We use fresh garlic and the finest vinegar. There are no emulsifiers, so as Scoville Bonzo says, shake it up. From farms and gardens come the ripest ingredients, Then we add salt, sugar, and spices. We guarantee we don't use anything you can't pronounce.
Painstaking Attention to Detail
We make DRAGONFIRE, FIREPOWER, HYPERNOVA and MANGO BANGO in small batches, with painstaking attention to detail. We infuse the vinegar by a secret process until the sauce reaches the pinnacle of perfection. When the sauce will taste just right, we complete the infusion process and fill our bottles
The Right Recipe
DRAGONFIRE, FIREPOWER, HYPERNOVA, MANGO BANGO and MISTER PIG come from a talented chef, not a big corporation. Years of hard won experience behind a stove have honed his talent and ability. In the nation's kitchens and food competitions. He created just the right flavor profile for DRAGONFIRE, FIREPOWER, HYPERNOVA, MANGO BANGO and MISTER PIG.
Our Products
Infusion Hot Sauce Company is home of DRAGONFIRE, FIREPOWER, HYPERNOVA and MANGO BANGO. These are serious sauces, the real deal, made in small batches with fresh chilies, garlic, and vinegar. We use a secret process that makes these sauces explode with flavor. Kick it up a level? Infusion Hot Sauces will take your meals to a whole new dimension. Our big, bold, fresh flavor will enhance whatever you cook. We love the sauces on eggs, potatoes, barbecued, stews, grilled seafood and meats. Speaking of meat, have you met Mr. Pig? MR. PIG PORK RUB is perfect for pork ribs, shoulders and chops. Nine spices designed for pork. Still versatile for so many other uses! A great dry rub for fish and seafood, chicken and beef.
After being shut down during the pandemic we’ve regrouped. Now a Delaware Company we’ve made our original 30 year formulas for Dragonfire and Firepower
Mr. Pig is next.
We will update the Hypernova formula to include the Delaware Dominator Superhot chili in development with DELTECH LABS. Mango Bango is also getting a new formula as well .
Thanks for stopping by. We appreciate your business!
There’s also some cool stuff on our facebook, and YouTube links.
Our Story
It started when a friend planted too many chilies in his backyard garden. Our founder, Alan Kuzminsky knew just what to do. “We'll make hot sauce!” That first batch, called Beelzebub's Nectar, was created in the back yard. That continued every year for a decade. It was such a hit we knew we were on to something. Something good, something strong, something we could take pride in making, and offer to people who love to cook and eat. Since 2006 we produce Infusion Hot Sauces in a modern FDA approved facility.
Infusion Hot Sauce was founded by Alan Kuzminsky. Cooking since the age of six, Alan started out helping with family holiday meals. He worked in all types of restaurants, holding every conceivable position in food production. In the 90's Alan moved to the supply side. Based in the Seafood Market at the Maryland Food Distribution Center, Alan served as an executive chef creating commercial products, developing new recipes and designing international flight menus.
He’s a force of nature and walking culinary encyclopedia!
Alan 's passion for cooking has lead to participation in competitive culinary contests in the Washington, DC area. His efforts over the years have consistently placed him in the top five out of dozens of entrants.